Prof. Dr. Ashraf Mahdy Sharoba, Professor in the Food Technology Department, Faculty of Agriculture, Benha University.
He have 25 years of teaching experience.
He have supervised many undergraduate projects and many master and Ph.D. theses in Food Technology Department, Benha University and other universities in Egypt.
His filed is Food Engineering, food rheology, food texture, food technology and human nutrition. Moreover, I have the training expertise in my field, also I am scientific consultant to some food companies.
I have published many specialized researches in international and local international journals.
Member of the editorial board of several scientific journals and an arbitrator and evaluator of several international journals specialized in food and nutrition.
Member of the editorial board of several international scientific conferences in the field of food and nutrition.